Linda is questioned on suspicion of murdering Micky and Gail and Sue desperately try to help her. However, as they try to expose the lies behind Carole's accusations they are shocked when they uncover the truth.
The ladies join Jackie on a trip to Mexico where a day drinking Tequila ends with Janet wishing she'd had an early night. Meanwhile, arriving a day late after forgetting her passport, Venus is confronted by Gamble about her accusations with surprising results.
Two cats travel the globe and teach children about unlikely friendships and global citizenships.
The Coopers prepare for Poppa Earl to visit with his new fiancé, Betty. He surprises everyone with how happy he is, but K.C. recognizes Betty from an unsolved case from 1977.
Nine strangers travel to Huaraz, Peru to face the biggest challenge of their lives, the 20,000-foot Mt. Tocllaraju; But first they must acclimate to high elevation or the expedition will be over before it can even begin.
A grueling 9-mile trail is the only way for the team to reach their base camp. Gus shows off his athleticism while Lia struggles with symptoms of altitude sickness.
When an airline pilot accuses her captain of sexual assault, Barba convenes a Grand Jury to determine their employer's complicity in the crime. Meanwhile, Fin takes steps to ensure Benson is protected at work.
In Stanton, Dave finds that sometimes, making a profit is like pulling teeth. Mary grinds to get into the black, while Ivy's locker ends up sucking and blowing.
Back in Santa Ana, the buyers face ten vaults belonging to the same owner. Dave snaps up almost half of them, while Ivy draws a nice profit out of his.
Mulder and Scully investigate a case where people are plagued by their own doppelgangers.
The ladies of Jersey come back together to hash out their differences, relive their funniest moments and reflect on the loss of Teresa's mom. But the biggest surprises comes when Kim D arrives on set, forcing the ladies to take sides and pushing Teresa to her limit.
Grandmaster Glitch is visiting London and spots the perfect souvenir at a riverside stall. But when he finds he has no money, he decides to raise some by working as a tour guide on the River Thames.
Four fried-food fanatics enter Flavortown to take on Guy Fieri's deep-fried games. First, Guy hooks them up with a special ingredient they must use in their far-out fried food dish. Then, they're challenged with making their best fried dish using only foods that start with the letter "F." Finally, Guy gets the most over-the-top fried dishes from the Fried Food Wheel.
A million pound Italian hypercar, owned by two brothers who have been friends with Yianni for 20 years, rolls into the workshop. The brothers started from nothing and now own one of the rarest cars in the UK – a Pagani Huayra. Just nine are registered in the UK, with only 100 existing worldwide. Pagani is an exclusive make which began in the late 1990s and now makes some of the most exotic cars on the planet. Swooping hand-built lines, an engine from Mercedes Benz, red leather spaceship-style interior – it is incredible. But how do you improve upon perfection? Yianni must find out as he's tasked to create a new look for the Huayra in just 24 hours.
The car customiser with a star-studded address book, Yianni Charalambous, gets to work. Geordie Shore's Sophie wants her Velar to shine like her lip gloss.
The BAU is called to New York when several casualties of a brutal nature are reported in Central Park.
Its Benjis birthday and Esther and Jeff take him on a road trip full of fun stops along the way. However, Esthers ulterior motive threatens to derail the celebration.
A fish out of water in a town that's as foreign as it is familiar, Joanna battles with questions over her family's hasty departure when she was a teenager and attempts to convince the locals that she has in fact switched sides.
Roger's learning to rig up and roast whole animals with some truly wild techniques. First he'll learn an ancient Argentine method of roasting lamb upright over coals by hanging them on cast iron crosses in the open air. Then he catches a six-foot sturgeon and stuffs it to the gills with fresh veggies for an outdoor feast. Back on land, a South Carolina pitmaster shows Roger his new high-tech rigs, capable of cooking a room full of hogs, ultra low and slow with a thirteen hour cook time.