Jaded police detective Danny Frater goes to a mortuary for what he thinks will be a routine ID check only to discover the body is that of his estranged daughter. He questions the pathologist's conclusion of death by suicide.
With a storm brewing, Dot Com searches for a monster tuna to get ahead.
Property developer Robert Pann and trainee nurse Bernice Gray, seem like the ideal match. They’re both good-looking, ambitious, and devoted to their baby daughter. But a rotten foundation is about to bring this picture-perfect façade crashing down.
Love is in the air as Linda attempts to reignite the spark in her 36-year marriage to Greg; the siblings confront Amir about moving too fast with his new girlfriend, especially since he's still legally married.
Siblings Jade, Greg Jr., Camara and Amir head out for a night on the town while Greg and Linda take on babysitting responsibilities for their precocious grandkids.
Celebrating the business of Black love, the series follows these highly sought-after matchmakers as they work to outmaneuver their competitors. These professionals balance the drama in their own lives as they hustle to match high-profile singles who are on the hunt for the ultimate relationship and willing to pay top dollar.
Danica makes her decision and one boy is dumped from the Villa. Plus Danica goes on a date.
One of the richest men in the world may lose his tobacco empire; alcohol titans fight for their lives against the growing threat of prohibition; New York City becomes ground zero in the battle to legalize contraception.
Summertime is the best time of year -- the sun, the fun and especially the food! To find out which American coast does summer food the best, Chef Antonia Lofaso kicks off the ultimate beachside brawl. Chefs Tiffani Faison and Brooke Williamson lead their coastal teams of four chefs in the first challenge, taking on some of the most iconic summer food ever: boardwalk bites. Guest judge Noah Cappe decide which chef's time at the beach has come to an end.
Jan Di finds out that Yongmi's real identity is Bestid beauty salon! Pushed by a bend, Yong-mi makes an unexpected offer to Jung-dang. Meanwhile, Yong-mi, In-kyung, and Su-ja, who have successfully completed their first joint operation, are having fun, but shadows of the past begin to fall on Yong-mi...
Seven teams arrive in Venice Beach, Calif., ready to sell. Chef Antonia Lofaso challenges the teams to craft a signature dish that reflects who they are as a food truck. On the streets of Venice, Tyler Florence makes the trucks to swap teammates for the day, a rivalry heats up, and one team member is pushed over the edge.
Valerie Bertinelli is cooking some of her dad's favorites to honor his Italian roots and is passing down the family secrets to her nephew, Enzo. The flavorful menu includes Fried Bread 2-Ways, Beef Braciole and Burrata Caprese with Basil Garlic Oil.
Noah Cappe hits one of the biggest state fairs in the U.S. for Texas-sized carnival eats; he visits the State Fair of Louisiana for a new favorite food on a stick; his food tour continues with a hot cheesy float at the Arizona State Fair.
Jack Daniel's, the most popular whiskey in the world, has been making their unique blend since 1866. But the story of how a couple of backwoods bootleggers invented Tennessee whiskey is full of unexpected turns. Like the secrets behind their unique recipe, how they barely survived prohibition, the endorsement that created a national shortage and how Hollywood ran away with the brand's image. Get ready for the smooth, fast history of...Jack Daniel's.
We follow 83-year-old site manager Jim Forrest - one of the oldest engineers on the project. He joined the Whitechapel Station build in 2009 and has seen it from tunnel boring and concrete pouring to constructing the station steel works.
The teams prepare to take on the living room, but they are left with limited time and tight budgets for this vital space; they'll have to channel their DIY skills to save on costs and showcase custom elements to achieve their styling goals.
The Kitchen co-hosts make a summery steakhouse menu to celebrate Father's Day! Jeff Mauro and Geoffrey Zakarian make an epic surf 'n' turf with Jeff's Chicago Steakhouse Peppercorn-Crusted Filet and GZ's Crab au Poivre. Sunny Anderson lightens up the steakhouse with her Green Goddess Twice Baked Potatoes, and Katie Lee Biegel makes her greatest salad yet: Barbeque Bacon Wedge Salad with Grilled Corn. Alex Guarnaschelli whips up a luscious and bright Frozen Strawberry Pie, and the co-hosts share their favorite summer wines.
David must come to terms with Ollie’s dark choices, and a patient from Paul’s past pushes him to be honest with Robyn.