Anna and Maya discover secret powers within, allowing them to control rocky aspects of their lives through magic.
Two days after the dance, Maya and Anna reluctantly go to a lame pool party. A crush unexpectedly shows up, causing them to question their sanity and reputations.
Witnessing their daughters reach a new low, Kathy and Yuki rally around them. At school, Maya and Anna receive an opportunity at redemption but it will come with a range of influences.
Maya zeros in on her crush, while Anna deals with the fallout from her parents’ divorce. Together they find outlets in an unexpected extracurricular activity.
It’s opening night. Hearts are exposed, forcing both Anna and Maya to grow up.
The school play has been cast. Maya has the opportunity to get her actual first kiss. Anna struggles to find herself.
Lacey takes a major step for her family's future; Michael makes a shocking confession.
Susan Calman takes a canal boat trip that includes a look behind the scenes at the world's only rotating boat lift. Venturing into Midlothian, she visits a royal hideaway with a dramatic history and tries her hand at falconry. She also visits the site of the world stone-stacking championship and learns the secrets of a small island with links to smuggling that is believed to have inspired Treasure Island.
When the temperature plummets to a season low, Shawn fights frozen ground with steam heat. Kris' hot plan to beat the cold fizzles quickly. Vernon gambles on a new spot.
This week, Bill interviews actress and activist Jane Fonda and Donald Trump's former attorney Michael Cohen. For the panel segment he's joined by writer Tim Miller and comedian Trae Crowder.
Featured magicians are Alex Ramon, Eric Eaton, Paige Thompson, Murray SawChuck, Shaun Jay, Leon Etienne, Chris Funk, and Hans Klok.
Asia and her fiance discuss wedding plans, Vanjie's mom comes to Las Vegas for a visit and a kiki, and Kameron's reveal renders Naomi and Derrick speechless.
The competition kicks off with a smokin' staple: the barbecue combo plate. That's two mouthwatering meats and two succulent sides.
Working in pairs, the barbecuers prepare popular proteins from the past, cooking mutton, goat and whole salmon on wooden platforms and over open pits.
The pitmasters sink their teeth into some wild meats, delivering dishes like lizard stew, beaver tail crackling and pulled alligator.
Time to celebrate the greatest invention in the history of food: ribs! The cooks tackle pork and beef ribs — one with a dry rub, one with a wet sauce.
The competitors make a feast for 50 first responders in a Fourth of July throwdown. Tri-tip, pork chops, cheeseburgers and more are on the menu.
Ingredients and equipment from Morocco, Argentina and Japan spice things up and force the contestants to cook outside their comfort zones.